Dinner is Served: Dietary Plans in Longterm Care

In this week’s episode Dr Will Sampson, Director of Training & Clinical Education is sitting down with again with Amanda Maske, VP of Healthcare Services for ALG Senior. Eventus partners with ALG Senior to serve residents in assisted living and senior living communities, specifically in the state of North Carolina. They’ll be discussing dietary plans for those in assisted living, their impact on patient care, and how collaboration on these plans between healthcare providers and long term care staff is essential. 

Producer: Kim Howell